'Taste of the Holidays', sharing recipes in the valley

We are featuring holiday recipes for Taste of the Holidays. Each morning we are visiting valley home to learn a recipe and talk with residents about their family tradition. Monday we shared KSEE24’s Teresa Sardina’s family tradition. He parents are in town from San Diego, and Teresa takes us inside of her kitchen with her father Frank Sardina. He prepared homemade stuffing, a side of peas sautéed with mushrooms and onions. He also baked bread and pizza. Mr. Sardina is a retired restaurant owner, he owned pizza shops in San Diego. Teresa is thankful to have her parents in town for Thanksgiving.